Texas Caviar with Avocado
Ingredients 2 (15.5 ounce) cans black-eyed peas, drained and rinsed 2 tomatoes, chopped 1 medium sweet onion, chopped 1/2 cup … Continue reading Texas Caviar with Avocado
Ingredients 2 (15.5 ounce) cans black-eyed peas, drained and rinsed 2 tomatoes, chopped 1 medium sweet onion, chopped 1/2 cup … Continue reading Texas Caviar with Avocado
Ingredients 1 cup soy sauce 6 tablespoons brown sugar 1 tablespoon rock salt 2 teaspoons ground black pepper 4 pounds … Continue reading Dylan’s Salmon Jerky
Ingredients 1 pound ground beef 1/2 cup chopped onion 1/2 cup chopped green pepper 1/2 cup crushed butter-flavored crackers 1 … Continue reading Mini Meatball Subs
Ingredients 1 egg 1/4 cup water 1 pound ground beef 2 slices bread, crumbled 1 pinch salt and ground black … Continue reading Connie’s Sweet and Sour Christmas Meatballs
Ingredients 2 (8 ounce) packages cream cheese, softened 1 cucumber, peeled and diced 1 small onion, diced 2 tablespoons mayonnaise … Continue reading Cucumber Dip II
Ingredients 3/4 cup brown rice syrup 1/2 cup coconut oil 1 cup natural peanut butter 1 teaspoon vanilla extract 3 … Continue reading Daniel Fast Peanut Butter Balls
Ingredients 1 pound imitation crabmeat, chopped 2 stalks celery, minced 2 tablespoons minced onion 2 tablespoons chopped fresh parsley 1 … Continue reading Delicious Krabby Salad Dip