
Chef John’s Blueberry Clafoutis
Ingredients 1 pint fresh blueberries 1 1/4 cups milk 2/3 cup white sugar 1/2 cup all-purpose flour 3 large eggs … Continue reading Chef John’s Blueberry Clafoutis
Ingredients 1 pint fresh blueberries 1 1/4 cups milk 2/3 cup white sugar 1/2 cup all-purpose flour 3 large eggs … Continue reading Chef John’s Blueberry Clafoutis
Ingredients 1 pastry for a 9-inch double crust pie 3 tablespoons cornstarch 2 tablespoons white sugar, or to taste 1 … Continue reading Canadian Apple Pie
Ingredients 1 (9 inch) pie shell 1 1/2 cups all-purpose flour 1 cup packed brown sugar 1/4 cup shortening 3/4 … Continue reading Shoofly Pie II
Ingredients 15 graham crackers, crushed 1/3 cup white sugar 1/4 cup butter, melted 1 cup boiling water 1 (3 ounce) … Continue reading Lemon Dessert
Ingredients 1 (9 inch) pie crust, baked 1 1/2 cups white sugar 1/2 teaspoon salt 1 1/2 cups water 1/2 … Continue reading Lemon Meringue Pie III
Ingredients 1 medium sugar pumpkin 1 tablespoon vegetable oil 1 recipe pastry for a 9 inch single crust pie 1/2 … Continue reading Fresh Pumpkin Pie
Ingredients 1 recipe pastry for a double crust 9-inch pie 1 cup white sugar 3 tablespoons all-purpose flour, or more … Continue reading Jump Rope Pie