Nan’s Potato and Egg Frittata
Ingredients 2 tablespoons olive oil 1 large baking potato, peeled and sliced 1/4 inch thick 6 eggs, beaten Salt and … Continue reading Nan’s Potato and Egg Frittata
Ingredients 2 tablespoons olive oil 1 large baking potato, peeled and sliced 1/4 inch thick 6 eggs, beaten Salt and … Continue reading Nan’s Potato and Egg Frittata
Ingredients 1 eggplant, trimmed and halved lengthwise 1 tablespoon olive oil 3 potatoes, peeled and cubed 2 cloves garlic, peeled … Continue reading Garlic Mashed Potatoes with Eggplant
Ingredients 5 pounds small new potatoes 3/4 cup olive oil 1/4 cup melted butter 1 cup grated Parmesan cheese 1 … Continue reading Bada Bing Bada Banged Potatoes
Ingredients 5 pounds Yukon Gold potatoes, peeled and cubed 1/2 cup butter 1/4 cup milk 1 (8 ounce) package cream … Continue reading Baked Mashed Potatoes
Ingredients 5 cups small red and yellow potatoes 3 tablespoons butter 1/4 cup chopped green onion 1/4 cup all-purpose flour … Continue reading Spinach, Potatoes, and Bacon Au Gratin
Ingredients 6 red potatoes, halved 1 pinch garlic powder, or to taste Salt to taste 1/4 cup butter 2 tablespoons … Continue reading V’s Fried Mashed Potatoes
Ingredients 5 large potatoes, peeled and cut into wedges 1/4 cup vegetable oil 1/4 cup chopped fresh parsley 1 tablespoon … Continue reading Herby Roasted Potato Wedges