Chili Mac, Mexican Style
Ingredients 2 fresh poblano chile peppers 1/2 tablespoon corn oil 1 pound chorizo sausage 1 medium onion, chopped 2 cloves … Continue reading Chili Mac, Mexican Style
Tag: Latin American
Marinated Flank Steak
Ingredients 1/2 cup vegetable oil 1/3 cup soy sauce 1/4 cup red wine vinegar 2 tablespoons fresh lemon juice 1 … Continue reading Marinated Flank Steak
Cheese Enchiladas
Ingredients 1 (15 ounce) can tomato sauce 1 (6 ounce) can tomato paste 2 teaspoons Creole-style seasoning 1 (12 ounce) … Continue reading Cheese Enchiladas
Brazilian Coffee Cookies
Ingredients 1/3 cup shortening 1/2 cup packed brown sugar 1/2 cup white sugar 1 egg 1 1/2 teaspoons vanilla extract … Continue reading Brazilian Coffee Cookies
Pork Steak Burritos
Ingredients 1 tablespoon vegetable oil 5 pork steaks, cut into strips 1 (12 ounce) jar salsa 10 (8 inch) flour … Continue reading Pork Steak Burritos
Saltado de Vainitas (Peruvian Green Beans with Chicken)
Ingredients 1 tablespoon canola oil, divided 3 cloves garlic, minced 2 chile peppers, seeded and diced 1 1/4 pounds chicken, … Continue reading Saltado de Vainitas (Peruvian Green Beans with Chicken)
Puerto Rican Pork Roast
Ingredients 8 cloves garlic, peeled 1/4 cup salt 1/4 cup black pepper 2 teaspoons chopped fresh oregano 3 tablespoons olive … Continue reading Puerto Rican Pork Roast