Pasta Chickpea Salad
Ingredients 1 (16 ounce) package rotelle pasta 2 tablespoons extra virgin olive oil 1/2 cup chopped oil-cured olives 2 tablespoons … Continue reading Pasta Chickpea Salad
Ingredients 1 (16 ounce) package rotelle pasta 2 tablespoons extra virgin olive oil 1/2 cup chopped oil-cured olives 2 tablespoons … Continue reading Pasta Chickpea Salad
Ingredients 1 (12 ounce) box whole wheat rotini pasta 3 tablespoons extra-virgin olive oil 3 tablespoons white vinegar Lemon, juiced … Continue reading Avocado Whole Wheat Pasta Salad
Ingredients 2 cups macaroni 2 small cucumbers, chopped 2 tomatoes, chopped 1 green bell pepper, chopped 1 onion, chopped salt … Continue reading Macaroni Salad I
Ingredients 2 cups small seashell pasta 4 carrots, peeled and julienned 1/2 head leaf lettuce – rinsed, dried, and chopped … Continue reading Spicy English Seven-Layer Salad
Ingredients 1 (16 ounce) package elbow macaroni 12 1/2 ounces chopped cooked white-meat chicken 1 cup mayonnaise 1 (8 ounce) … Continue reading Classic Macaroni Salad with a Twist
Ingredients 20 ounces refrigerated cheese tortellini 2 cups halved cherry tomatoes 1 1/2 cups bite-sized broccoli florets 1 cup diced … Continue reading Tortellini Primavera
Ingredients 1 (8 ounce) package uncooked macaroni 5 eggs 1 (8 ounce) bottle Caesar salad dressing 3 slices bacon, chopped … Continue reading Macaroni Caesar Salad