Venison Vegetable Soup
Ingredients 1 tablespoon vegetable oil 1 pound venison, cut into cubes 1 cup diced onion 1 (16 ounce) package frozen … Continue reading Venison Vegetable Soup
Ingredients 1 tablespoon vegetable oil 1 pound venison, cut into cubes 1 cup diced onion 1 (16 ounce) package frozen … Continue reading Venison Vegetable Soup
Ingredients 3 cups dry garbanzo beans 1/4 cup olive oil 2 pounds sweet Italian pork sausage, cut into 1-inch pieces … Continue reading Garbanzo Bean and Sausage Stew
Ingredients 2 pounds ground beef 2 onions, chopped 4 cloves garlic, minced 2 stalks celery, finely chopped 1 carrot, shredded … Continue reading My Simple Chili
Ingredients 1 1/2 tablespoons butter 1/2 onion, sliced 2 cloves garlic 2 sprigs fresh thyme 1/2 butternut squash – peeled, … Continue reading Best Butternut Squash Soup Ever
Ingredients 2 cups chopped broccoli 2 cups diced potatoes 1 cup chopped celery 1 cup chopped carrots 1 small onion, … Continue reading Best Cheesy Broccoli Soup
Ingredients 1 (6 ounce) can tomato paste 10 ounces tomato sauce 1 (10.75 ounce) can tomato puree 1 cup heavy … Continue reading Smoked Tomato Bisque
Ingredients 2 tablespoons butter, or more to taste 1 sweet onion (such as Vidalia), diced 1 1/4 cups water, divided … Continue reading Mom’s Fish Chowder