Beanie-Weenie
Ingredients 1 (16 ounce) package hot dogs, cut into 1/4-inch slices 1 (28 ounce) can baked beans with pork 2/3 … Continue reading Beanie-Weenie
Ingredients 1 (16 ounce) package hot dogs, cut into 1/4-inch slices 1 (28 ounce) can baked beans with pork 2/3 … Continue reading Beanie-Weenie
Ingredients 6 cups cold water 2 1/4 cups dried pinto beans 2 tablespoons butter 1/2 pound bulk pork sausage 2 … Continue reading Cattleman’s Beans
Ingredients 5 slices bacon 3 onions, chopped 2 carrots, chopped 1 red bell pepper, chopped 2 stalks celery, chopped 4 … Continue reading Bean, Bacon and Pepper Soup
Ingredients 1 pound uncooked white rice 4 cups water, or as needed 1/2 teaspoon salt 2 cups water, or more … Continue reading Adas Polow (Persian Rice and Lentils)
Ingredients 1 pound dry black beans, soaked overnight 4 teaspoons bacon drippings 1 onion, chopped 2 teaspoons hickory-flavored liquid smoke … Continue reading Smoky Black Beans
Ingredients 1 pound hot Italian sausage, casings removed 1/2 yellow onion, coarsely chopped 4 cloves garlic, minced 1 (15 ounce) … Continue reading Hearty Sausage and Broccoli Rabe Casserole
Ingredients 2 tablespoons olive oil 1 tablespoon balsamic vinegar 1 cup chopped orange bell pepper 1 cup chopped celery 1 … Continue reading Spicy Chipotle Black-Eyed Peas