Ugandan Kabobs
Ingredients 1 cup plain yogurt 1/4 teaspoon salt 1 jalapeno pepper, seeded and minced 3 tablespoons chopped fresh parsley 3 … Continue reading Ugandan Kabobs
Tag: World Cuisine
Venison Gyros
Ingredients 2 tablespoons olive oil 1 1/2 tablespoons ground cumin 1 tablespoon minced garlic 2 teaspoons dried marjoram 2 teaspoons … Continue reading Venison Gyros
Mexican Pumpkin Empanadas
Ingredients 3 cups all-purpose flour 1/3 cup white sugar 1 1/2 teaspoons salt 1/4 teaspoon baking powder 1 cup vegetable … Continue reading Mexican Pumpkin Empanadas
Loquat Chicken
Ingredients 6 large ripe loquats, peeled and pitted 1/2 cup water 1/2 cup orange juice 1/3 cup brown sugar 1 … Continue reading Loquat Chicken
Vegetarian Splendor Chickpea Curry
Ingredients 2 tablespoons olive oil 1 teaspoon cumin seeds 3 whole cloves 1 white onion, halved and thinly sliced 3 … Continue reading Vegetarian Splendor Chickpea Curry
Basil and Prosciutto-Wrapped Halibut
Ingredients 6 leaves basil 2 slices prosciutto 2 (4 ounce) fillets halibut 1/2 teaspoon adobo seasoning 1 tablespoon olive oil … Continue reading Basil and Prosciutto-Wrapped Halibut
Calzones In a Pinch
Ingredients 1/2 pound ground beef 2 tablespoons finely chopped onion 4 ounces cooked, cubed chicken breast meat 1 tomato, seeded … Continue reading Calzones In a Pinch