Syrup Sponge Pudding
Ingredients 1/2 cup margarine 1/2 cup white sugar 2 eggs, beaten 1/4 teaspoon vanilla extract 1 3/8 cups self-rising flour … Continue reading Syrup Sponge Pudding
Ingredients 1/2 cup margarine 1/2 cup white sugar 2 eggs, beaten 1/4 teaspoon vanilla extract 1 3/8 cups self-rising flour … Continue reading Syrup Sponge Pudding
Ingredients 1 cup chopped dried figs 1 egg 2/3 cup packed brown sugar 1/4 cup chopped candied citron 1/2 cup … Continue reading Banbury Tarts
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Ingredients Scones: 3 cups self-rising flour 2 teaspoons baking powder 1/4 cup grated Parmesan cheese 1/4 teaspoon salt 1/4 cup … Continue reading Lamb Cobbler
Ingredients 1 recipe pastry for a 9 inch single crust pie 2/3 cup butter 1 cup golden syrup 1 cup … Continue reading Mom’s Butter Tarts
Ingredients 2 1/2 pounds beef tenderloin 2 tablespoons butter, softened 2 tablespoons butter 1 onion, chopped 1/2 cup sliced fresh … Continue reading Beef Wellington
Ingredients 1 1/2 cups water 3 cups granulated sugar 3 tablespoons light corn syrup 1/2 cup orange juice 3 tablespoons … Continue reading Turkish Delight