Ingredients 1 serving olive oil cooking spray 1/2 cup slivered almonds 5 cups shredded cabbage 1 1/2 cups dried cranberries … Continue reading Honey Dijon Mustard and Poppy Seed Coleslaw with Cranberries and Toasted Almonds
Ingredients 4 cups shredded cabbage 1 (11 ounce) can mandarin oranges, drained and liquid reserved 1/2 teaspoon salt 1/4 teaspoon … Continue reading Hawaiian Coleslaw
Ingredients 3/4 cup mayonnaise 1 lime, zested 2 teaspoons fresh lime juice 1/2 teaspoon rice vinegar 2 cloves garlic, minced … Continue reading Cilantro-Lime Coleslaw
Ingredients 1/2 cup almonds 5 cups shredded cabbage 1 1/2 cups dried cranberries 3/4 cup celery, diced 3/4 cup chopped … Continue reading Mikes’ Coleslaw
Ingredients 1/4 cup chopped pecans 1 (8.5 ounce) package coleslaw mix 1/2 cup matchstick-style shredded carrots 1 1/2 cups red … Continue reading Harvest Slaw
Ingredients 1 medium head cabbage, cored and cut into wedges 1 large carrot 1 (15 ounce) can crushed pineapple, drained … Continue reading Aloha Coleslaw with a Punch
Ingredients 1 cup mayonnaise 2 tablespoons sugar 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1/2 teaspoon garlic … Continue reading Creamy Spiced Coleslaw
