Lemon Pepper Green Beans
Ingredients 1 pound fresh green beans, rinsed and trimmed 2 tablespoons butter 1/4 cup sliced almonds 2 teaspoons lemon pepper … Continue reading Lemon Pepper Green Beans
Tag: Side Dish
Creamy Balsamic Vinaigrette
Ingredients 3 tablespoons olive oil 3 tablespoons balsamic vinegar 3 tablespoons mayonnaise 2 tablespoons water 2 cloves garlic, pressed 1 … Continue reading Creamy Balsamic Vinaigrette
Sauteed Cherry Tomatoes with Garlic and Basil
Ingredients 2 tablespoons olive oil, divided 2 pints cherry or grape tomatoes Salt and pepper 2 garlic cloves, minced 1 … Continue reading Sauteed Cherry Tomatoes with Garlic and Basil
Mrs. Wheelbarrow’s Pickled Green Onions
Ingredients 4 1-pint canning jars with lids and rings 1 teaspoon black peppercorns 1 teaspoon celery seed 1 teaspoon yellow … Continue reading Mrs. Wheelbarrow’s Pickled Green Onions
Chili Sauce
Ingredients 1 cup tomato sauce 1/4 cup brown sugar 2 tablespoons vinegar 1/4 teaspoon allspice Directions Stir the tomato sauce, … Continue reading Chili Sauce
Nana’s Holiday Acorn Squash
Ingredients 1 cup butter 3/4 cup brown sugar 1 tablespoon ground cinnamon 1 cup crushed saltine crackers Water, as needed … Continue reading Nana’s Holiday Acorn Squash
"Eat Them Right Out of the Pot" Vegetarian Collard Greens
Ingredients 4 cups water, or as needed 1/4 cup apple cider vinegar 1 tablespoon seafood seasoning (such as Old Bay) … Continue reading "Eat Them Right Out of the Pot" Vegetarian Collard Greens