Cheesy Salsa Mac

Ingredients 1 pound ground beef (80 lean) 2 cups fresh salsa 1 teaspoon taco seasoning mix 1/8 teaspoon ground black … Continue reading Cheesy Salsa Mac

English Flapjack

Ingredients 1/2 cup butter or margarine 1/2 cup packed brown sugar 4 tablespoons golden syrup or corn syrup 3 cups … Continue reading English Flapjack

Spinach and Cheese Stuffed Pasta Shells

Ingredients 32 jumbo pasta shells 2 cups ricotta cheese 2 (10 ounce) packages frozen chopped spinach, thawed and drained 1 … Continue reading Spinach and Cheese Stuffed Pasta Shells

Mexicana Veggie Burgers

Ingredients 1 cup white rice 2 cups water 1 (10 ounce) package frozen corn niblets 1 tablespoon olive oil 1 … Continue reading Mexicana Veggie Burgers

Knack

Ingredients 3/4 cup light molasses 3/4 cup heavy whipping cream 3/4 cup white sugar 2 teaspoons unsweetened cocoa powder 1/4 … Continue reading Knack

Swedish Christmas Glogg

Ingredients 2 (750 milliliter) bottles fruity red wine, such as Beaujolais 1 (750 milliliter) bottle port wine 3 (3 inch) … Continue reading Swedish Christmas Glogg

Zesty Chicken Meatloaf

Ingredients 1 pound ground chicken 2 eggs 1 1/2 cups bread crumbs 3 tablespoons salsa 2 tablespoons Ranch-style salad dressing … Continue reading Zesty Chicken Meatloaf