Mexican Eggplant

Ingredients 1 pound ground beef 1/4 cup chopped onion 1 tablespoon all-purpose flour 1 (8 ounce) can tomato sauce 1/4 … Continue reading Mexican Eggplant

Southwest Chicken

Ingredients 1 tablespoon vegetable oil 4 skinless, boneless chicken breast halves 1 (10 ounce) can diced tomatoes with green chile … Continue reading Southwest Chicken

Enchiladas Verdes

Ingredients 2 cloves garlic 3 serrano peppers 1 pound small green tomatillos, husks removed 1 cup vegetable oil for frying … Continue reading Enchiladas Verdes

Asian Beef with Snow Peas

Ingredients 3 tablespoons soy sauce 2 tablespoons rice wine 1 tablespoon brown sugar 1/2 teaspoon cornstarch 1 tablespoon vegetable oil … Continue reading Asian Beef with Snow Peas

Crispy Roasted Chicken

Ingredients 1 teaspoon kosher salt 1/2 teaspoon caraway seeds 1/2 teaspoon dried sage 1/4 teaspoon fennel seeds 1/4 teaspoon coriander … Continue reading Crispy Roasted Chicken

Pork Tamale Pie

Ingredients 3 pounds boneless pork loin roast garlic powder to taste 1 cup cornmeal 1/2 cup milk 1 (15 ounce) … Continue reading Pork Tamale Pie

Anginetti

Ingredients 1/2 cup white sugar 6 tablespoons butter 2 teaspoons vanilla extract 1 teaspoon lemon zest 3 eggs 2 cups … Continue reading Anginetti