Queso con Carne

Ingredients 1 (1 pound) loaf processed cheese (such as Velveeta), cubed 1/2 cup milk 2 pounds ground beef 4 (10 … Continue reading Queso con Carne

Corn and Avocado Salsa

Ingredients 3 ears fresh corn, husks and silks removed 2 avocados – peeled, pitted, and cubed 1 red onion, finely … Continue reading Corn and Avocado Salsa

Bruschetta with Shallots

Ingredients 12 roma (plum) tomatoes, chopped 1 tablespoon minced garlic 2 tablespoons minced shallots 1 cup chopped fresh basil leaves … Continue reading Bruschetta with Shallots

Mal’s Killer Cashew Maca Energy Bites

Ingredients 1 cup raw cashew nuts 2 pinches sea salt 8 Medjool dates, pitted 3 tablespoons raw maca powder 1 … Continue reading Mal’s Killer Cashew Maca Energy Bites

Chicken and Sun-Dried Tomato Bruschetta

Ingredients 2 skinless, boneless chicken breast halves 1 1/4 cups Italian salad dressing, divided 4 cups fresh spinach, torn 1/3 … Continue reading Chicken and Sun-Dried Tomato Bruschetta

Pork Dumplings

Ingredients 100 (3.5 inch square) wonton wrappers 1 3/4 pounds ground pork 1 tablespoon minced fresh ginger root 4 cloves … Continue reading Pork Dumplings

Asparagus Roll-Ups

Ingredients 8 slices bacon 16 thick fresh asparagus spears 1/2 lemon, juiced 16 slices multi-grain bread, crusts removed 1 (8 … Continue reading Asparagus Roll-Ups