Chef John’s Homemade Croutons
Ingredients 1/2 cup olive oil 4 cloves garlic, finely minced 1 (8 ounce) loaf French bread baguette, cut into 1/2-inch … Continue reading Chef John’s Homemade Croutons
Tag: Side Dish
Apple Honey Glaze
Ingredients 1 1/2 cups honey 1 cup apple juice 1/3 cup molasses 1/4 cup barbeque sauce 1 tablespoon ground cinnamon … Continue reading Apple Honey Glaze
Natalie’s Amazing Irish Mashed Potatoes
Ingredients 3 1/2 pounds potatoes, peeled and cubed 1/2 cup butter 1/2 cup half-and-half cream, or more if needed 1 … Continue reading Natalie’s Amazing Irish Mashed Potatoes
Quinoa with Sweet Potatoes and Broccoli
Ingredients 1 cup quinoa 2 cups water 1 large sweet potato, peeled and cut into 1/4-inch cubes 2 tablespoons canola … Continue reading Quinoa with Sweet Potatoes and Broccoli
Vidalia Onion Tart
Ingredients 3 tablespoons butter 1 large Vidalia onion, diced 1/2 cup sour cream 1 (12 fluid ounce) can evaporated milk … Continue reading Vidalia Onion Tart
Mashed Potatoes and Buttermilk
Ingredients 5 pounds potatoes, peeled and cubed 3 large onions, chopped 1 pound sliced bacon 2 quarts buttermilk Directions Place … Continue reading Mashed Potatoes and Buttermilk
Cucumber-Cilantro Raita (Yogurt)
Ingredients 2 cups plain yogurt 1 cucumber, peeled, halved lengthwise, seeded, and diced 1 green chile pepper, minced 1 tablespoon … Continue reading Cucumber-Cilantro Raita (Yogurt)