Zucchini Pepperjack Casserole
Ingredients 1/2 cup seasoned bread crumbs 2 pounds zucchini, thinly sliced 8 ounces Monterey Jack cheese, cubed 8 ounces pepper … Continue reading Zucchini Pepperjack Casserole
Tag: Squash
Pumpkin Bars III
Ingredients 1 cup all-purpose flour 1 teaspoon pumpkin pie spice 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 cup … Continue reading Pumpkin Bars III
Sweet Pumpkin Cupcakes with Cream Cheese Frosting
Ingredients Cupcakes: 1 (18.25 ounce) package yellow cake mix 3 eggs 3/4 cup water 1/3 cup canola oil 1 (16 … Continue reading Sweet Pumpkin Cupcakes with Cream Cheese Frosting
Pumpkin White Chocolate Cookies
Ingredients 3 1/2 cups all-purpose flour 2 1/4 cups white sugar 2 cups pumpkin puree 1/4 cup vegetable oil 2 … Continue reading Pumpkin White Chocolate Cookies
Sydney’s Squash
Ingredients 3 pounds yellow squash, chopped 1 onion, chopped 4 tablespoons butter 1 cup heavy whipping cream 8 ounces American … Continue reading Sydney’s Squash
Sweet and Yummy Mashed Acorn Squash
Ingredients 2 acorn squash, halved and seeded 1 pinch ground cinnamon 1/4 cup butter 2 teaspoons salt 1 pinch brown … Continue reading Sweet and Yummy Mashed Acorn Squash
Whipped Butternut Squash
Ingredients 1 butternut squash, halved lengthwise and seeded 1/4 cup butter, divided 1/4 cup brown sugar, divided 1/8 teaspoon apple … Continue reading Whipped Butternut Squash