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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Maryanne’s Pasta Primavera

Maryanne’s Pasta Primavera

Ingredients 1 (8 ounce) package angel hair pasta 1 cup water 1 cube vegetable bouillon 1/4 teaspoon dried tarragon 1/4 … Continue reading Maryanne’s Pasta Primavera

Margarita Cake with Key Lime Cream Cheese Frosting

Margarita Cake with Key Lime Cream Cheese Frosting

Ingredients 1 (18.25 ounce) package white cake mix 3 egg whites 1 (10 fluid ounce) can frozen margarita mix (such … Continue reading Margarita Cake with Key Lime Cream Cheese Frosting

Grandmother’s Polish Cabbage and Noodles

Grandmother’s Polish Cabbage and Noodles

Ingredients 1/4 cup butter 1 head cabbage, cored and chopped 1 large onion, diced 1 (12 ounce) package farfalle (bow … Continue reading Grandmother’s Polish Cabbage and Noodles

Tex-Mex Squash Bake

Tex-Mex Squash Bake

Ingredients 1 pound ground beef 1/4 cup olive oil, divided 4 zucchini, cut into 1/2-inch cubes 1 red bell pepper, … Continue reading Tex-Mex Squash Bake

Quick and Easy Mini Salsa Pizzas

Quick and Easy Mini Salsa Pizzas

Ingredients 1 whole-grain English muffin, split 2 teaspoons tomato salsa 1 strip turkey bacon, chopped 2 tablespoons shredded Italian cheese … Continue reading Quick and Easy Mini Salsa Pizzas

French Veggie Loaf

French Veggie Loaf

Ingredients 2 tablespoons olive oil 1 shallot, chopped 1 clove garlic, minced 1/2 green bell pepper, diced 1/2 eggplant, cubed … Continue reading French Veggie Loaf

Rolled Tacos

Rolled Tacos

Ingredients 5 boneless, skinless chicken breasts 2 (6 ounce) cans black olives, drained 1 (16 ounce) jar salsa 24 (6 … Continue reading Rolled Tacos

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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