Caper and Lime Vinaigrette
Ingredients 1/4 cup olive oil 2 limes, juiced 2 tablespoons capers 2 tablespoons chopped fresh parsley 1 clove garlic, minced … Continue reading Caper and Lime Vinaigrette
Ingredients 1/4 cup olive oil 2 limes, juiced 2 tablespoons capers 2 tablespoons chopped fresh parsley 1 clove garlic, minced … Continue reading Caper and Lime Vinaigrette
Ingredients 4 large sweet potatoes, quartered 4 slices bacon 3 tablespoons butter 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg … Continue reading Sweet Potato Casserole with Bacon
Ingredients 2 pounds baking potatoes, each cut into six wedges 2 tablespoons olive oil 1/2 teaspoon dried thyme leaves 1/4 … Continue reading Oven-Baked Potato Fries
Ingredients 2 (12 fluid ounce) bottles any flavor beer, preferably not light beer 1 tablespoon butter Directions Heat the beer … Continue reading Beer Syrup
Ingredients 1 cup hot water 1 cup matzo farfel 1/2 cup white sugar 2 large apples – peeled, cored and … Continue reading Apple-Cinnamon Farfel Kugel
Ingredients 20 small apples – peeled, cored, and chopped 3 cups white sugar 1 cup apple cider 1 tablespoon ground … Continue reading Timeless Apple Butter
Ingredients 6 cups raspberries 1/2 cup white sugar 2 tablespoons cornstarch 1/4 cup cold water 1 tablespoon fresh lemon juice … Continue reading Rote Grutze (German Berry Compote)