Large Soft Pretzels (Quick)
Ingredients 1 1/2 cups warm water 1 tablespoon white sugar 5 teaspoons active dry yeast 4 cups all-purpose flour 1/4 … Continue reading Large Soft Pretzels (Quick)
Ingredients 1 1/2 cups warm water 1 tablespoon white sugar 5 teaspoons active dry yeast 4 cups all-purpose flour 1/4 … Continue reading Large Soft Pretzels (Quick)
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Ingredients 2 (0.6 ounce) cakes compressed fresh yeast 1 cup warm water (110 degrees F/45 degrees C) 4 cups hot … Continue reading Fresh Yeast Bread
Ingredients 1 cup white sugar, or to taste 2 tablespoons ground cinnamon, or to taste 2 (1 pound) loaves frozen … Continue reading Best Ever Caramel Rolls
Ingredients 1 (.25 ounce) package active dry yeast 1 1/2 cups warm milk 1/3 cup butter, melted 4 cups whole … Continue reading Norwegian Skolebrod