
Salmon Florentine
Ingredients 1/2 cup butter 1/2 white onion, sliced 2 cloves garlic, minced, divided 2 (4 ounce) salmon steaks 1 cup … Continue reading Salmon Florentine
Ingredients 1/2 cup butter 1/2 white onion, sliced 2 cloves garlic, minced, divided 2 (4 ounce) salmon steaks 1 cup … Continue reading Salmon Florentine
Ingredients 1 (12 fluid ounce) can or bottle light beer (such as Bud Light) 8 drops green food coloring, or … Continue reading Green Beer
Ingredients 3 large skinless, boneless chicken breast halves – cut into 1/2-inch medallions Salt and pepper to taste 1/2 cup … Continue reading Lemon Chicken Piccata
Ingredients 6 carrots 1 celery stalk 1/4 large onion 2 cloves garlic 1 tablespoon Italian seasoning 1 teaspoon ground black … Continue reading Italian Paleo Chicken Meat Loaf
Ingredients 1 (16 ounce) package elbow macaroni 1 pound ground beef 1/2 cup pesto 1/2 cup sour cream Directions Bring … Continue reading Presto Pesto Hamburger Mac
Ingredients 3 egg whites 1/8 teaspoon cream of tartar 1/2 teaspoon vanilla extract 2/3 cup white sugar 1 tablespoon unsweetened … Continue reading Chocolate Meringue Cookies
Ingredients 2 tablespoons all-purpose flour 6 skinless, boneless chicken breast halves – pounded thin 1/4 cup unsalted butter 10 fresh … Continue reading Chicken Valdostano