Vermicelli Noodle Bowl
Ingredients 1/4 cup white vinegar 1/4 cup fish sauce 2 tablespoons white sugar 2 tablespoons lime juice 1 clove garlic, … Continue reading Vermicelli Noodle Bowl
Tag: World Cuisine
Green Chile Stacked Enchiladas
Ingredients 1 tablespoon vegetable oil, or as needed 16 (6 inch) corn tortillas, or more to taste 4 boneless skinless … Continue reading Green Chile Stacked Enchiladas
Spicy Thai Shrimp Pasta
Ingredients 1 (12 ounce) package rice vermicelli 1 large tomato, diced 4 green onions, diced 2 pounds cooked shrimp, peeled … Continue reading Spicy Thai Shrimp Pasta
Chef John’s Ricotta Pie
Ingredients Crust: 2 cups all-purpose flour 1/2 cup cold butter, cut into chunks 1 large egg 2 tablespoons Marsala wine … Continue reading Chef John’s Ricotta Pie
Liver and Bacon
Ingredients 1 pound bacon 1 pound calves’ liver, sliced 1 (5.5 ounce) package pork flavored seasoning coating mix (e. G. … Continue reading Liver and Bacon
Krumkake II
Ingredients 2 eggs 1 1/4 cups sifted all-purpose flour 3/4 cup heavy whipping cream 3/4 cup white sugar 1/2 teaspoon … Continue reading Krumkake II
Baked Eggplant Alla Romana
Ingredients 1/2 cup olive oil, divided 1 large eggplant, peeled and thinly sliced 1/2 teaspoon salt 1 pound ground beef … Continue reading Baked Eggplant Alla Romana