Greek Quinoa

Ingredients 2 cups water 1 cup quinoa, rinsed 1/2 cup olive oil 1/3 cup sliced Kalamata olives 1/3 cup crumbled … Continue reading Greek Quinoa

Chicken, Grape, and Rice Salad

Ingredients 1 2/3 cups water 1 tablespoon margarine 1 (5 ounce) package long grain and wild rice mix (such as … Continue reading Chicken, Grape, and Rice Salad

Balsamic and Herb Quinoa Salad

Ingredients Salad: 2 cups water 1 cup quinoa 1 teaspoon chicken bouillon granules 1/2 cup frozen baby lima beans Water … Continue reading Balsamic and Herb Quinoa Salad

Arron’s Shrimp and Grits

Ingredients 3 cups shrimp stock, divided 1 cup finely ground cornmeal 1 tablespoon butter 1/2 cup shredded sharp Cheddar cheese … Continue reading Arron’s Shrimp and Grits

Lowcountry Shrimp and Grits

Ingredients 3/4 cup yellow stone-ground grits 3 cups milk 1/8 cup extra virgin olive oil 1 teaspoon butter 1 small … Continue reading Lowcountry Shrimp and Grits

Garlicky Quinoa and Garbanzo Bean Salad

Ingredients 1/2 cup uncooked quinoa 1 cup water 1 (15 ounce) can garbanzo beans, drained 3/4 cup chopped broccoli 1 … Continue reading Garlicky Quinoa and Garbanzo Bean Salad

Rice With Olives And Green Chile Peppers

Ingredients 1 cup white rice 2 cups water 1 (6 ounce) can sliced black olives 1 (4 ounce) can diced … Continue reading Rice With Olives And Green Chile Peppers