Rosemary Rabbit
Ingredients 1 large red onion, thinly sliced 1 (2 pound) rabbit, rinsed and patted dry 3 tablespoons lemon juice 2 … Continue reading Rosemary Rabbit
Tag: Herbs
Oxtail Ragu
Ingredients 3 1/2 pounds beef oxtail, cut into 2-inch sections 1 tablespoon olive oil Salt and freshly ground black pepper … Continue reading Oxtail Ragu
Lavender Shortbread Cookies
Ingredients 1 1/2 cups butter, softened 2/3 cup white sugar 1/4 cup sifted confectioners’ sugar 2 tablespoons finely chopped fresh … Continue reading Lavender Shortbread Cookies
Jamaican Oxtail
Ingredients 2 1/2 pounds oxtail 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 tablespoon salt 1 tablespoon white sugar … Continue reading Jamaican Oxtail
Tomato Veal Scallopini
Ingredients 1/3 cup all-purpose flour 1 pound veal cutlets, pounded thin 1 tablespoon olive oil 1 tablespoon butter 1/2 cup … Continue reading Tomato Veal Scallopini
Mom’s Homemade Sofrito
Ingredients 3 pounds onions, coarsely chopped 3 red bell peppers, seeded and coarsely chopped 3 green bell peppers, seeded and … Continue reading Mom’s Homemade Sofrito
Lavender Cookies
Ingredients 5/8 cup butter 1/2 cup white sugar 1 egg 1 tablespoon lavender flowers 1 1/2 cups all-purpose flour 1/2 … Continue reading Lavender Cookies