Almond Pound Cake
Ingredients 1 cup butter, softened 2 cups white sugar 6 eggs, room temperature 1 3/4 cups all-purpose flour 1/2 teaspoon … Continue reading Almond Pound Cake
Tag: Nut Desserts
Chocolate Chip Pistachio Cookies
Ingredients 3 1/4 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 1 cup butter 1 cup white sugar … Continue reading Chocolate Chip Pistachio Cookies
Butterscotch Pecan Cookies
Ingredients 1 (18.25 ounce) package butter cake mix 1 (3.4 ounce) package instant butterscotch pudding mix 1/4 cup all-purpose flour … Continue reading Butterscotch Pecan Cookies
Mother’s Pecan Squares
Ingredients 1 cup butter, softened 2 cups dark brown sugar 2 eggs, beaten 1 pinch salt 2 cups sifted cake … Continue reading Mother’s Pecan Squares
Mom’s Peanut Brittle
Ingredients 1 1/2 cups white sugar 2/3 cup water 2/3 cup light corn syrup 2 tablespoons butter 1/2 cup raw … Continue reading Mom’s Peanut Brittle
Butter Pecan Cheesecake
Ingredients Crust: 1 1/2 cups graham cracker crumbs 1/2 cup chopped pecans 1/3 cup butter, melted 1/3 cup white sugar … Continue reading Butter Pecan Cheesecake
Peanut Brittle
Ingredients 1 cup raw Spanish peanuts 1 cup white sugar 1/2 cup light corn syrup 1/2 cup water 1 teaspoon … Continue reading Peanut Brittle