Ingredients 5 (4 ounce) links hot Italian sausage, cut into 1 inch pieces 5 (4 ounce) links mild Italian sausage, … Continue reading Paella

Ingredients 20 mussels, cleaned and debearded 10 large shrimp 2 large squid, cleaned and sliced into rings 2 tablespoons olive … Continue reading Paella II

Ingredients 1 (750 milliliter) bottle white wine 3/4 cup rum 1/2 cup orange juice 1/3 cup white sugar 1 lemon, … Continue reading Sangria (White)

Ingredients 1 whole chicken, cut into serving pieces Salt and freshly ground black pepper to taste 3 tablespoons olive oil, … Continue reading Chef John’s Chicken and Rice

Ingredients 2 cups packed brown sugar 1/2 cup shortening 2 eggs 2 cups all-purpose flour 2 teaspoons ground cinnamon 1 … Continue reading Donna’s Spanish Bars

Ingredients 1/2 pound dry fava beans Cold water, as needed 3 tablespoons olive oil 1 clove garlic, peeled 1 bay … Continue reading Asturian Beans with Clams

Ingredients 3 oranges, thinly sliced 4 lemons, thinly sliced 4 limes, thinly sliced 1 1/2 cups white sugar 1/2 cup … Continue reading Mr. Big’s White Sangria