Chef John’s Steak Diane
Ingredients Sauce: 1/2 cup demi-glace 1 tablespoon Dijon mustard 2 teaspoons Worcestershire sauce 1 teaspoon tomato paste 1 pinch cayenne … Continue reading Chef John’s Steak Diane
Tag: Steaks
Balsamic Skirt Steak
Ingredients 1 cup soy sauce 3/4 cup balsamic vinegar 1 (1 1/2-pound) skirt steak Salt to taste Directions Preheat an … Continue reading Balsamic Skirt Steak
Fried Steak with Peppercorn Gravy Sauce
Ingredients 1 (1.2 ounce) package brown gravy mix 1/4 cup whipping cream 1 tablespoon vinegar 6 New York strip steaks, … Continue reading Fried Steak with Peppercorn Gravy Sauce
Country-Style Steak
Ingredients 1 cup all-purpose flour 1 teaspoon cracked black pepper 1 teaspoon seasoned salt 1/4 teaspoon garlic powder (optional) 1 … Continue reading Country-Style Steak
Grilled Honey Chili Flap Steak
Ingredients Dry Rub: 1 tablespoon garlic powder 2 teaspoons chili powder 2 teaspoons Mexican oregano 1 teaspoon salt 1 teaspoon … Continue reading Grilled Honey Chili Flap Steak
Flat Iron, Grilled
Ingredients 4 (6 ounce) flat iron steaks 2 tablespoons olive oil 1 tablespoon ground black pepper 2 teaspoons kosher salt … Continue reading Flat Iron, Grilled
Granny’s Swiss Steak
Ingredients 1/4 cup vegetable oil 4 (4 ounce) cube steaks 1/2 teaspoon salt, or to taste 1/4 teaspoon ground black … Continue reading Granny’s Swiss Steak