Creamy Morel Mushroom Grits
Ingredients 1 cup stone-ground white corn grits 3 cups vegetarian chicken-flavored broth 4 dried morel mushrooms, or more to taste … Continue reading Creamy Morel Mushroom Grits
Ingredients 1 cup stone-ground white corn grits 3 cups vegetarian chicken-flavored broth 4 dried morel mushrooms, or more to taste … Continue reading Creamy Morel Mushroom Grits
Ingredients 4 cups shredded green tomatoes 4 cups white sugar 1 (6 ounce) package raspberry flavored Jell-O mix Directions Combine … Continue reading Green Tomato Raspberry Jam
Ingredients 1 (32 fluid ounce) container beef broth, or more if needed 1 pound ground sirloin beef 1 (15.25 ounce) … Continue reading Hobo Ground Beef and Vegetable Soup
Ingredients 1 (16 ounce) package linguine 2 tablespoons olive oil, or as needed 1 pound bacon, cut into bite-size pieces … Continue reading Bacon, Brussels Sprouts, and Mushroom Linguine
Ingredients 1 (9 inch) prepared graham cracker crust 1 (8 ounce) package cream cheese, softened 1/2 cup creamy peanut butter … Continue reading Peanut Butter Pie
Ingredients 1 cup white sugar 3/4 cup butter 2 eggs 2 1/2 cups all-purpose flour 2 teaspoons baking powder 3/4 … Continue reading Icelandic Christmas Cake
Ingredients 1 tablespoon olive oil 3 cloves garlic, minced 1/3 cup chopped onion 1/4 cup chopped carrot 2 habanero peppers, … Continue reading Jim’s ‘Painkiller’ Hot Sauce