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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Side Dish

Spanish Rice Original

Spanish Rice Original

Ingredients 1 cup chicken broth 1 cup tomato sauce 6 slices bacon 2 onions, diced 1 cup uncooked white rice … Continue reading Spanish Rice Original

‘Calabacitas Guisada’ (Stewed Mexican Zucchini)

‘Calabacitas Guisada’ (Stewed Mexican Zucchini)

Ingredients 1 tablespoon vegetable oil 1/2 small white onion, sliced thinly 2 cloves garlic, minced 4 zucchini, sliced 1/4-inch thick … Continue reading ‘Calabacitas Guisada’ (Stewed Mexican Zucchini)

Easy Cranberry Applesauce

Easy Cranberry Applesauce

Ingredients 2 pounds apples – peeled, cored, and cut into 1-inch chunks 1 cup fresh cranberries 1/4 cup white sugar … Continue reading Easy Cranberry Applesauce

Surprising and Spicy Peanut Sauce

Surprising and Spicy Peanut Sauce

Ingredients 2 tablespoons olive oil 1/2 cup chopped onion 2 tablespoons chile-garlic sauce (such as Sriracha) 2 teaspoons red pepper … Continue reading Surprising and Spicy Peanut Sauce

Stuffed Zucchini I

Stuffed Zucchini I

Ingredients 1 1/2 pounds zucchini, halved 1 1/2 cups dry bread crumbs 2 ounces shredded Cheddar cheese 1/4 cup minced … Continue reading Stuffed Zucchini I

Chef John’s Garlic and Ginger Bok Choy

Chef John’s Garlic and Ginger Bok Choy

Ingredients 3 small heads bok choy, chopped 1 tablespoon vegetable oil 1 red bell pepper, sliced 2 cloves garlic, chopped … Continue reading Chef John’s Garlic and Ginger Bok Choy

Puttanesca or Kalamata Kwik Sauce

Puttanesca or Kalamata Kwik Sauce

Ingredients 1/4 cup olive oil 5 cloves garlic, chopped 1/4 onion, chopped 1 teaspoon crushed red pepper 6 sun-dried tomatoes, … Continue reading Puttanesca or Kalamata Kwik Sauce

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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