Koulibiaka
Ingredients For the Pilaf: 2 tablespoons butter 2 1/2 tablespoons finely chopped onion 1/2 cup uncooked long-grain white rice 1 … Continue reading Koulibiaka
Tag: European
Slow Cooker Chicken Cordon Bleu
Ingredients 6 skinless, boneless chicken breast halves 1 (10.75 ounce) can condensed cream of chicken soup 1 cup milk 4 … Continue reading Slow Cooker Chicken Cordon Bleu
Langues de Chat
Ingredients 9 tablespoons butter, softened 1/2 cup white sugar 2 tablespoons white sugar 3 egg whites 1 1/2 teaspoons vanilla … Continue reading Langues de Chat
Smothered Chicken Breasts
Ingredients 1/2 cup all-purpose flour 1/4 cup seasoned bread crumbs 2 teaspoons garlic salt 1 teaspoon freshly ground black pepper … Continue reading Smothered Chicken Breasts
Bailey’s Irish Cream Brownies
Ingredients 2 (19.8 ounce) packages fudge brownie mix (such as Duncan Hines) 1 cup Irish cream liqueur (such as Baileys) … Continue reading Bailey’s Irish Cream Brownies
Tofu Parmigiana
Ingredients 1/2 cup seasoned bread crumbs 5 tablespoons grated Parmesan cheese 2 teaspoons dried oregano, divided salt to taste ground … Continue reading Tofu Parmigiana
Bowties and Italian Sausage
Ingredients 1 (12 ounce) package bow-tie pasta 1 tablespoon olive oil 18 ounces sweet Italian sausage, cut into bite-sized pieces … Continue reading Bowties and Italian Sausage