
Standing Roast Beef (Brined)
Ingredients 8 cups warm water 8 cups brewed French-roast coffee 1 cup kosher salt 1 (1 ounce) package dry French … Continue reading Standing Roast Beef (Brined)
Ingredients 8 cups warm water 8 cups brewed French-roast coffee 1 cup kosher salt 1 (1 ounce) package dry French … Continue reading Standing Roast Beef (Brined)
Ingredients 1 1/2 pounds top round steak, cut into strips salt and pepper to taste 1/2 onion, chopped 1 (10.75 … Continue reading Daria’s Slow Cooker Beef Stroganoff
Ingredients 1/2 medium head cabbage, sliced 3 slices bacon, diced 1 onion, thinly sliced 1 cup cubed cooked ham 1 … Continue reading Bubble ‘n’ Squeak
Ingredients 8 ounces dry spaghetti 1/2 small onion, chopped 1/4 cup chopped pimientos 1/4 cup chopped green bell pepper 1/2 … Continue reading Turketti
Ingredients 1 tablespoon mayonnaise 2 slices thick-cut rye bread 2 slices Swiss cheese 2 slices leftover turkey meat, or to … Continue reading Grilled Turkey and Swiss Sandwich
Ingredients 2 teaspoons peanut oil 1 egg, beaten 1 teaspoon minced fresh ginger root 1 clove garlic, minced 3 tablespoons … Continue reading Vegetable Fried Rice
Ingredients 28 ounces ricotta cheese 3 eggs 8 matzah sheets, or more as needed 3 (32 ounce) jars marinara sauce … Continue reading Easy Passover Lasagna