Low Carb Zucchini Fries
Ingredients 2 zucchini 1 tablespoon salt 2 eggs 1/2 cup ground almonds 1/2 cup grated Parmesan cheese 1/2 teaspoon dried … Continue reading Low Carb Zucchini Fries
Tag: Vegetables
Tofu Piccata
Ingredients 1 (12 ounce) package extra-firm tofu, drained 10 marinated artichoke hearts, marinade reserved 2 tablespoons capers, or more to … Continue reading Tofu Piccata
Carrot-Orange Bars
Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 3/4 cup butter, softened … Continue reading Carrot-Orange Bars
Springtime Spaghetti
Ingredients 8 ounces spaghetti 2 tablespoons butter 1 large zucchini, julienned 3 large carrots, julienned 2 teaspoons minced garlic 3/4 … Continue reading Springtime Spaghetti
Apple-Stuffed Acorn Squash
Ingredients 3 acorn squash, halved and seeded 2 tablespoons stick margarine 1 cup chopped onions 3 cups peeled, seeded, and … Continue reading Apple-Stuffed Acorn Squash
Loaded Mashed Potatoes
Ingredients 4 slices bacon, or more to taste 3 pounds potatoes, or more to taste, peeled and cut into chunks … Continue reading Loaded Mashed Potatoes
Fiance’s Favorite Savory Green Beans
Ingredients 5 slices bacon, chopped 1/2 onion, chopped 3 cloves garlic, minced 2 tablespoons balsamic vinegar 1/2 cup water 1 … Continue reading Fiance’s Favorite Savory Green Beans