Linda’s Monster Cookies
Ingredients 1 cup margarine 1 cup butter 2 cups light brown sugar 2 cups white sugar 4 eggs 2 teaspoons … Continue reading Linda’s Monster Cookies
Mother’s Pecan Squares
Ingredients 1 cup butter, softened 2 cups dark brown sugar 2 eggs, beaten 1 pinch salt 2 cups sifted cake … Continue reading Mother’s Pecan Squares
Bee’s Mac and Cheese Bake
Ingredients 1 (16 ounce) package uncooked pasta shells 1 (10.75 ounce) can condensed cream of mushroom soup 1 (16 ounce) … Continue reading Bee’s Mac and Cheese Bake
Gingered Sweet Potatoes with Orange Juice
Ingredients 2 1/2 pounds sweet potatoes Cooking spray 2 tablespoons white sugar 2 teaspoons cornstarch 1/2 teaspoon salt 1/2 teaspoon … Continue reading Gingered Sweet Potatoes with Orange Juice
Carrots, Potatoes, and Pork Ribs Soup
Ingredients 2 carrots, chopped 2 potatoes, peeled and cubed 1 pound pork spareribs salt to taste ground black pepper to … Continue reading Carrots, Potatoes, and Pork Ribs Soup
Mom’s Peanut Brittle
Ingredients 1 1/2 cups white sugar 2/3 cup water 2/3 cup light corn syrup 2 tablespoons butter 1/2 cup raw … Continue reading Mom’s Peanut Brittle
Easter Ham
Ingredients 1 (7 pound) boneless ham 2 cups brown sugar 3 tablespoons prepared yellow mustard, or as needed 1 (8 … Continue reading Easter Ham