Ingredients 1 (16 ounce) package elbow macaroni 1 pound lean ground beef 1 large onion, chopped 2 cups tomato sauce … Continue reading Slumgullion

Ingredients 1 (8 ounce) package elbow macaroni 1 cup andouille sausage, diced 4 tablespoons butter 3/4 cup bread crumbs 1/2 … Continue reading Creole Macaroni and Cheese

Ingredients 1 (8 ounce) package penne pasta 2 tablespoons olive oil 1/2 cup chopped onion 1 clove garlic, minced 3 … Continue reading Suki’s Spinach and Feta Pasta

Ingredients 8 ounces elbow macaroni 2 tablespoons butter 1/4 cup all-purpose flour 2 cups milk 1 cup shredded Cheddar cheese … Continue reading Mac and Cheese II

Ingredients 1 (14 ounce) package macaroni and cheese 1 pound extra-lean ground beef 1 (10 ounce) can canned whole kernel … Continue reading Cowboy Macaroni

Ingredients 20 ounces elbow macaroni 1/2 cup butter 3/8 cup all-purpose flour 6 cups milk 1 1/2 pounds shredded sharp … Continue reading Mac and Cheese Bake

Ingredients 1 (16 ounce) package cavatappi (corkscrew macaroni) 6 tablespoons butter 1/2 cup flour 5 1/2 cups milk, divided 2 … Continue reading Four-Cheese Truffled Macaroni and Cheese