
Chicken Corn Soup I
Ingredients 1 (4 pound) chicken 1 onion, chopped 4 quarts water 1 (10 ounce) package frozen whole kernel corn 1/2 … Continue reading Chicken Corn Soup I
Ingredients 1 (4 pound) chicken 1 onion, chopped 4 quarts water 1 (10 ounce) package frozen whole kernel corn 1/2 … Continue reading Chicken Corn Soup I
Ingredients 2 stalks celery, chopped 1 onion, chopped 3/4 cup shredded carrots 2 tablespoons olive oil 1 head cauliflower, coarsely … Continue reading Cauliflower Soup
Ingredients 4 leaves Swiss chard, stalks discarded and leaves cut into wide ribbons 2 stalks celery, leaves removed and chopped … Continue reading Hamusta Soup
Ingredients 3 (14.5 ounce) cans vegetable broth 3/4 cup small seashell pasta 1 tablespoon olive oil 1 onion, chopped 2 … Continue reading Garbanzo Tomato Pasta Soup
Ingredients 1 head cauliflower, cut into florets 2 tablespoons olive oil 2 teaspoons curry powder, or more to taste 2 … Continue reading Curry Roasted Cauliflower Soup
Ingredients 2 tablespoons margarine 2 onions, chopped 2 carrots, shredded 2 potatoes, peeled and cubed 3 cups water 1 teaspoon … Continue reading Winter Solstice Soup
Ingredients 1/2 pound dried white pea beans 1/2 pound chorizo sausage, thinly sliced 1 pound beef soup bones 1 quart … Continue reading Portuguese Kale Soup