
Spinach and Artichoke Tortilla Pizza
Ingredients 4 flour tortillas 1 cup spinach-artichoke dip 3/4 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 2 tablespoons … Continue reading Spinach and Artichoke Tortilla Pizza
Ingredients 4 flour tortillas 1 cup spinach-artichoke dip 3/4 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 2 tablespoons … Continue reading Spinach and Artichoke Tortilla Pizza
Ingredients 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1 cup chilled solid vegetable shortening 6 tablespoons ice water, or … Continue reading Grandma’s Leftover Turkey Pot Pie
Ingredients 1 3/4 pounds very cold ground beef 1 1/2 teaspoons salt 1 teaspoon garlic powder 1 teaspoon onion powder … Continue reading Upside-Down Barbeque Meatloaf
Ingredients 2 links pork sausage links 1 slice Cheddar cheese 2 frozen waffles, toasted 1/4 Red Delicious apple, sliced very … Continue reading Waffle Sandwich
Ingredients 1 (12 ounce) container fully cooked luncheon meat (e. G. Spam) 4 hard-cooked eggs 4 ounces Cheddar cheese, cubed … Continue reading Spam Burgers
Ingredients 2 tablespoons pine nuts 1 cup water, or as needed 1 1/2 pounds fresh asparagus, trimmed and cut into … Continue reading Pasta with Asparagus Pesto
Ingredients 2 pounds lean ground beef 1/2 cup chopped onion 1 cup chopped celery 1 (10.75 ounce) can condensed tomato … Continue reading Neat Sloppy Joes