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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Squash

OMG Good Pumpkin Oatmeal Cookies

OMG Good Pumpkin Oatmeal Cookies

Ingredients Wet Ingredients: 1 cup butter, room temperature 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 … Continue reading OMG Good Pumpkin Oatmeal Cookies

Pumpkin Cream Puffs

Pumpkin Cream Puffs

Ingredients 1/2 cup butter 1 cup water 1 pinch salt 1 cup all-purpose flour 4 eggs 2 cups heavy cream … Continue reading Pumpkin Cream Puffs

Delicata Delish

Delicata Delish

Ingredients 1 large delicata squash, halved lengthwise and seeded 3 tablespoons butter, divided Salt and pepper to taste 1 cup … Continue reading Delicata Delish

Pumpkin Truffles

Pumpkin Truffles

Ingredients 1 1/4 cups almonds 2 1/2 cups crushed vanilla wafers 1/2 cup confectioners’ sugar 2 teaspoons ground cinnamon 1 … Continue reading Pumpkin Truffles

Hershey’s® Pumpkin Spice Kiss Pretzels

Hershey’s® Pumpkin Spice Kiss Pretzels

Ingredients 124 Halloween-shaped pretzels (such as Utz) 1 (10 ounce) bag pumpkin spice-flavored candies (such as Hershey’s Pumpkin Spice Kisses), … Continue reading Hershey’s® Pumpkin Spice Kiss Pretzels

Zucchini Nut Bars

Zucchini Nut Bars

Ingredients 1 cup honey 1/4 cup butter 3 eggs 1 1/4 cups all-purpose flour 1 teaspoon baking powder 3/4 cup … Continue reading Zucchini Nut Bars

Pumpkin Cheesecake in a Gingersnap Crust

Pumpkin Cheesecake in a Gingersnap Crust

Ingredients 1 1/2 cups gingersnap cookie crumbs 3/4 cup ground hazelnuts 3 tablespoons brown sugar 6 tablespoons unsalted butter, melted … Continue reading Pumpkin Cheesecake in a Gingersnap Crust

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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