
Roasted Marshmallow Peaches
Ingredients 1 (28 ounce) can sliced peaches, drained 1 (10.5 ounce) package miniature marshmallows Directions Preheat oven to 375 degrees … Continue reading Roasted Marshmallow Peaches
Ingredients 1 (28 ounce) can sliced peaches, drained 1 (10.5 ounce) package miniature marshmallows Directions Preheat oven to 375 degrees … Continue reading Roasted Marshmallow Peaches
Ingredients 2 cups white sugar 1/2 cup vegetable oil 2 eggs 1/2 teaspoon salt 1 teaspoon ground cinnamon 1 cup … Continue reading Heirloom Blueberry Cake
Ingredients Cooking spray 1 tablespoon flour, or as needed Cake: 1/4 cup butter, softened 3/4 cup brown sugar 1 large … Continue reading Apple Coffee Cake
Ingredients For the shortbread crust: 1 cup all-purpose flour 1/2 cup unsalted butter at room temperature 1/4 cup confectioners’ sugar … Continue reading Chef John’s Lemon Bars
Ingredients 3 cups all-purpose flour 2 cups white sugar 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon salt … Continue reading Dr. Bird Cake
Ingredients 4 apples 1 cup rolled oats 1/4 cup brown sugar 1 teaspoon ground cinnamon 1/4 cup butter Directions Preheat … Continue reading Baked Apples with Oatmeal Filling
Ingredients 3 egg, beaten 1 3/4 cups white sugar 1 cup vegetable oil 2 cups all-purpose flour 1 teaspoon salt … Continue reading Peach Cake II