Field Grade Spaghetti Sauce
Ingredients 2 pounds lean ground beef 2 cloves garlic, minced 1/2 cup red wine 1 (1 ounce) package dry onion … Continue reading Field Grade Spaghetti Sauce
Ingredients 2 pounds lean ground beef 2 cloves garlic, minced 1/2 cup red wine 1 (1 ounce) package dry onion … Continue reading Field Grade Spaghetti Sauce
Ingredients 2 teaspoons vegetable oil, or as needed 1/2 cup chopped onion 3 large green plantains, peeled and grated 3/4 … Continue reading Raisin Plantains
Ingredients 3 cups peeled and chopped apples 1 (12 ounce) package fresh cranberries 2 cups chopped pecans, divided 1 1/2 … Continue reading Cranberry Crunch
Ingredients 1 1/2 pounds baby carrots 1/4 cup butter 1/3 cup maple syrup Salt and ground black pepper to taste … Continue reading Maple Glazed Carrots
Ingredients 1 pound fresh spinach 1/2 cup water 1 teaspoon salt 1 teaspoon butter or margarine 1 teaspoon all-purpose flour … Continue reading Creamed Spinach
Ingredients 1 (8 ounce) package cream cheese, softened 1 cucumber – peeled, seeded, and chopped 2 green onions (white part … Continue reading Cucumber Sandwich Spread
Ingredients 8 fingerling potatoes, cubed 1 large onion, cubed 2 tablespoons coconut oil, melted 2 tablespoons minced garlic 1 tablespoon … Continue reading Oven Roasted Baked Potatoes