Tender Pheasants
Ingredients 4 small pheasants, cleaned and rinsed 1/2 pound sliced bacon 1 (10.75 ounce) can condensed cream of mushroom soup … Continue reading Tender Pheasants
Ingredients 4 small pheasants, cleaned and rinsed 1/2 pound sliced bacon 1 (10.75 ounce) can condensed cream of mushroom soup … Continue reading Tender Pheasants
Ingredients 1 pound ground sausage 1 (10 ounce) package chopped frozen broccoli, thawed 1/2 cup sour cream 1 cup shredded … Continue reading Breakfast Wellington
Ingredients 2 1/2 cups vegetable broth 1 cup long grain rice 2 tablespoons olive oil 1 onion, chopped 2 (15 … Continue reading Vegetarian Hoppin’ John
Ingredients For shortcakes: 2 cups all-purpose bleached flour 1/2 teaspoon salt 1 tablespoon baking powder 5 tablespoons sugar, divided 1/2 … Continue reading Perfect Berry Shortcakes
Ingredients 4 (14.5 ounce) cans chicken broth 3 (12.5 fl oz) cans chunk chicken (such as Kirkland), drained and broken … Continue reading Mom’s Chicken and Dumplings (Slow Cooker Version)
Ingredients 1 pound ground beef 2 (14.5 ounce) cans peeled and diced tomatoes with juice 1 1/2 cups whole kernel … Continue reading Hamburger Tomato Mix
Ingredients 2 cups white rice 4 cups water 12 ounces country-style smoked link sausage 1/2 cup water 1 large onion, … Continue reading Hawaiian-Style Sausage and Rice