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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Main Dish

Nick’s Feta and Artichoke Stuffed Peppers

Nick’s Feta and Artichoke Stuffed Peppers

Ingredients 1/2 cup brown rice 1 cup water 1 tablespoon olive oil 4 green onions, chopped 4 cloves garlic, minced … Continue reading Nick’s Feta and Artichoke Stuffed Peppers

Sour Cream Roast

Sour Cream Roast

Ingredients 1/2 cup vinegar 1 tablespoon whole allspice berries 2 cups water Salt and pepper to taste 3 pounds beef … Continue reading Sour Cream Roast

All-American Here’s The Beef Burgers

All-American Here’s The Beef Burgers

Ingredients 1/2 pound beef sirloin, cubed 1/4 pound beef chuck, trimmed and cubed 1/4 pound beef brisket, trimmed and cubed … Continue reading All-American Here’s The Beef Burgers

Linguine with Chicken and Vegetables in a Cream Sauce

Linguine with Chicken and Vegetables in a Cream Sauce

Ingredients 1 tablespoon garlic powder, or to taste 1/4 teaspoon poultry seasoning 1/4 teaspoon cayenne pepper 1/8 teaspoon onion powder … Continue reading Linguine with Chicken and Vegetables in a Cream Sauce

Meat Pie, Southern Version

Meat Pie, Southern Version

Ingredients 1 pound ground beef 1/2 pound ground pork 1 large onion, chopped 1 green bell pepper, chopped 2 stalks … Continue reading Meat Pie, Southern Version

Pork Tenderloin with Dijon Marsala Sauce

Pork Tenderloin with Dijon Marsala Sauce

Ingredients 2 pork tenderloins 4 tablespoons Dijon mustard 1 tablespoon oil 2 tablespoons butter 2 shallots, minced 1 cup Marsala … Continue reading Pork Tenderloin with Dijon Marsala Sauce

Chappy’s Garlic Fried Rice

Chappy’s Garlic Fried Rice

Ingredients 2 cups water 1 cup uncooked white rice 1 teaspoon butter 1 small onion, minced 1 large clove garlic, … Continue reading Chappy’s Garlic Fried Rice

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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