Hazelnut Gelato
Ingredients 2 cups whole milk 1 cup heavy whipping cream 1/3 cup white sugar 4 egg yolks 1/3 cup white … Continue reading Hazelnut Gelato
Ingredients 2 cups whole milk 1 cup heavy whipping cream 1/3 cup white sugar 4 egg yolks 1/3 cup white … Continue reading Hazelnut Gelato
Ingredients 2 pounds almond paste 1 cup all-purpose flour 8 egg whites 2 cups white sugar 2 cups confectioners’ sugar … Continue reading Italian Almond Cookies II
Ingredients 4 (4 ounce) fillets tilapia Salt and pepper to taste 4 tablespoons butter 3 cloves garlic, pressed 4 fresh … Continue reading Easy Tilapia with Wine and Tomatoes
Ingredients 4 pork chops 1/2 cup all-purpose flour Salt and ground black pepper to taste 3 tablespoons unsalted butter 2 … Continue reading Lemony Pork Piccata
Ingredients 1 pound Italian sausage, casings removed 1/2 cup diced celery 1/2 cup diced onion 1 (14.5 ounce) can peeled … Continue reading Ziti with Italian Sausage
Ingredients 1/3 cup corn oil 4 skinless, boneless chicken breast halves, cubed 4 cloves garlic, minced 1/2 cup white wine … Continue reading Chicken Asparagus Pasta with Cream Sauce
Ingredients 1 (14 ounce) jar chunky pasta sauce 1 (16 ounce) jar mild picante sauce 1 (10 ounce) can whole … Continue reading Tara’s Chicken