Traditional Baba Ghanoush
Ingredients 1 large eggplant 1 1/2 tablespoons tahini sauce 4 cloves garlic, smashed 1/2 lemon, juiced 1/2 teaspoon red pepper … Continue reading Traditional Baba Ghanoush
Ingredients 1 large eggplant 1 1/2 tablespoons tahini sauce 4 cloves garlic, smashed 1/2 lemon, juiced 1/2 teaspoon red pepper … Continue reading Traditional Baba Ghanoush
Ingredients 1 cup mayonnaise 1 teaspoon curry powder 1 teaspoon crushed garlic 1 tablespoon tarragon vinegar 1 teaspoon grated onion … Continue reading Vegetable Dip
Ingredients 2 (8 ounce) packages cream cheese, softened 1 (16 ounce) package shredded Italian cheese blend 1 cup mayonnaise 1 … Continue reading Asiago Bread Bowl Dip (AKA The Best Appetizer EVER!)
Ingredients 4 cloves garlic, sliced 1 large pinch kosher salt, plus more to taste 1/2 cup chopped raw walnuts 1/2 … Continue reading Walnut and Parsley Pesto
Ingredients 1 (7 ounce) jar marshmallow creme 1 (8 ounce) package cream cheese, softened 1 orange, zested 1 fluid ounce … Continue reading Fluffy Fruit Dip
Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) container sour cream 1/2 cup brown sugar 1/3 cup … Continue reading Coffee Flavored Fruit Dip
Ingredients 1 cup cooked chickpeas 1/2 cup tahini 1/4 cup water 1/4 cup lemon juice 2 cloves garlic, finely chopped … Continue reading Tao Hummus