Ingredients 9 thick slices bacon, diced 1 onion, chopped 1 teaspoon fennel seed 1 teaspoon dried oregano 1 1/2 teaspoons … Continue reading Italian Lasagna

Ingredients 1/4 cup olive oil 1 large clove garlic, crushed 1 1/2 pounds fresh asparagus, trimmed and cut into 1 … Continue reading Creamy Macaroni with Asparagus Without the Cream

Ingredients 1 (16 ounce) box penne pasta 1 pound hot Italian sausage links, cut into 1-inch pieces 3 cloves garlic, … Continue reading Penne with Sausage and Broccoli Rabe

Ingredients 1/2 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon ground black pepper 1/4 teaspoon ground … Continue reading My Chicken Parmesan

Ingredients 1 1/2 pounds ground beef 2 eggs 1 1/2 cups bread crumbs 1/4 cup finely chopped onion 3/4 cup … Continue reading Sweet and Sour Meatballs in Sauce

Ingredients 1 (12 ounce) package farfalle (bow tie) pasta 1/2 (8 ounce) package cream cheese, softened 1 (24 ounce) jar … Continue reading Creamy Pasta Casserole

Ingredients 1/2 cup all-purpose flour 1/2 cup dry bread crumbs 2 tablespoons Italian seasoning 2 eggs 2 tablespoons water 1 … Continue reading Eggplant Tomato Bake