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Pumpkin Cookies II
Ingredients 1/2 cup shortening 1 1/4 cups packed brown sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cups canned … Continue reading Pumpkin Cookies II
Ingredients 1/2 cup shortening 1 1/4 cups packed brown sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cups canned … Continue reading Pumpkin Cookies II
Ingredients 1 medium eggplant, peeled and cubed 2 small zucchini, cubed 1/2 small yellow onion, chopped 1 (8 ounce) package … Continue reading Roasted Eggplant and Mushrooms
Ingredients 2 pounds yellow squash 1 onion, chopped 1 cup water 1 (10.75 ounce) can condensed cream of chicken soup … Continue reading Squash Casserole I
Ingredients 2 pounds yellow squash, chopped 1 onion, chopped 1 (10.75 ounce) can condensed cream of mushroom soup 2 cups … Continue reading Mom’s Squash Casserole