
Petits Fours
Ingredients 2 eggs 2 egg yolks 1 cup sugar 2 cups all-purpose flour 2 teaspoons baking powder 1/2 cup milk … Continue reading Petits Fours
Ingredients 2 eggs 2 egg yolks 1 cup sugar 2 cups all-purpose flour 2 teaspoons baking powder 1/2 cup milk … Continue reading Petits Fours
Ingredients 1 (18.25 ounce) package yellow cake mix 1/2 cup white sugar 3/4 cup vegetable oil 4 eggs 1 cup … Continue reading Sock it to Me Cake I
Ingredients 1 cup butter, softened 3 cups white sugar 7 eggs 1 tablespoon vanilla extract 3 cups all-purpose flour 1/4 … Continue reading Wedding Cake
Ingredients 1/2 cup water 1 1/2 cups white sugar 12 eggs 1 teaspoon salt 1 teaspoon cream of tartar 2 … Continue reading Easter Cake
Ingredients 2 cups all-purpose flour 2 teaspoons baking soda 2 pinches salt 2 eggs 1 1/2 cups white sugar 1 … Continue reading Fruit Cocktail Cake VI
Ingredients 2 cups white sugar 1 cup unsalted butter 3 eggs 1/4 teaspoon salt 1/4 teaspoon baking soda 2 teaspoons … Continue reading Mary Oppenhiemer’s Butter Cake
Ingredients 1/4 cup butter, softened 1 cup white sugar 2 eggs 1 1/2 cups self-rising flour 2 tablespoons unsweetened cocoa … Continue reading Chocolate Cake III