
Smokey Salmon
Ingredients Cooking spray 1 pound salmon 2 tablespoons maple syrup 1 teaspoon Creole seasoning Salt and ground black pepper to … Continue reading Smokey Salmon
Ingredients Cooking spray 1 pound salmon 2 tablespoons maple syrup 1 teaspoon Creole seasoning Salt and ground black pepper to … Continue reading Smokey Salmon
Ingredients 2 (3 ounce) fillets salmon, with skin Sea salt to taste 2 tablespoons olive oil Directions Rinse the salmon … Continue reading Pan-Fried Wild Salmon
Ingredients 1 (6 ounce) can tuna, drained 1/2 small onion, minced Pepper to taste 12 slices pickled jalapeno 2 English … Continue reading Simple Tuna Melts
Ingredients 1 12 inch untreated cedar plank 1 teaspoon dried rosemary 1/4 teaspoon dried parsley 1/4 teaspoon garlic salt 1/8 … Continue reading Trishie’s Cedar Plank Cod
Ingredients 1 cup elbow macaroni 1 (10.75 ounce) can condensed cream of mushroom soup 2 (6 ounce) cans tuna, drained … Continue reading Cheese Lover’s Tuna Casserole
Ingredients 2 tablespoons soybean oil 1 medium onion, finely chopped 2 green onions, finely chopped 1 fresh red chile pepper, … Continue reading Curry Fish Stew
Ingredients 1 cup white wine 1/2 cup balsamic vinegar 1 cup crumbled dried thyme 1 cup dried oregano 1 tablespoon … Continue reading Grilled Tuna Roast