Ingredients 1/4 cup rice vinegar 2 tablespoons white sugar 1/2 teaspoon salt 1 cup matchstick-cut carrots 1 cup matchstick-cut daikon … Continue reading Namasu Rice Salad with Pickled Daikon Radish and Carrots
Ingredients 4 cups chopped kale (ribs removed) 1/4 cup chopped red onion 3 tablespoons raisins 1/2 cup plain Greek-style yogurt … Continue reading Creamy Kale Salad
Ingredients 3 skinless, boneless chicken breast halves 1 cup barbeque sauce 1 (16 ounce) package small whole-wheat pasta shells 1 … Continue reading Barbeque Chicken Pasta Salad
Ingredients 1 1/2 cups uncooked brown rice 3 cups water 1 red bell pepper, thinly sliced 1 cup frozen green … Continue reading Mediterranean Brown Rice Salad
Ingredients 1 cup mayonnaise 1/4 cup white vinegar 2 tablespoons Dijon mustard 2 teaspoons kosher salt, or more to taste … Continue reading Chef John’s Classic Macaroni Salad
Ingredients 2 medium cucumbers, quartered and thinly sliced 1 medium onion, chopped 1 bunch radishes, thinly sliced 3/4 cup mayonnaise … Continue reading Super Easy Salad
Ingredients 5 cups cooked turkey meat, chopped 1 cup finely chopped celery 1 fresh jalapeno pepper, diced 3 tablespoons sweet … Continue reading Cindy’s Turkey Salad
