Not-Too- Dry Shoofly Pie
Ingredients 1 cup all-purpose flour 1/2 cup packed light brown sugar 1/4 cup shortening, chilled and diced 1 teaspoon baking … Continue reading Not-Too- Dry Shoofly Pie
Ingredients 1 cup all-purpose flour 1/2 cup packed light brown sugar 1/4 cup shortening, chilled and diced 1 teaspoon baking … Continue reading Not-Too- Dry Shoofly Pie
Ingredients 12 large strawberries, hulled and halved 1/3 cup brown sugar 1 cup all-purpose flour 1 tablespoon white sugar 1/4 … Continue reading Strawberry Creme Brulee Pie
Ingredients 2 (9 inch) pie shells, partially baked 1 1/2 cups raisins 1 cup butter, softened 1 cup white sugar … Continue reading Dixie Pie
Ingredients 1 (9 inch) unbaked pie crust 2 eggs 1 cup sour cream 3/4 cup white sugar 1 teaspoon vanilla … Continue reading Easy Sour Cream Raisin Pie
Ingredients 2 cups brown sugar 1 1/4 cups all-purpose flour 1/2 cup heavy cream 1 egg 1 tablespoon corn syrup … Continue reading Sugar Pie IV
Ingredients 1 prepared 8 inch pastry shell, baked and cooled 1/2 cup butter 1 cup white sugar 1/2 cup milk … Continue reading Durbin Hotel Sugar Cream Pie
Ingredients 1 recipe pastry for a 9 inch double crust pie 5 cups Concord grapes 1 1/4 cups white sugar … Continue reading Concord Grape Pie I