Maria’s Tomato-Basil Spaghetti Sauce
Ingredients 8 pounds Roma (plum) tomatoes, peeled and chopped 1/2 cup extra-virgin olive oil 1 large onion, minced 1/4 cup … Continue reading Maria’s Tomato-Basil Spaghetti Sauce
Tag: Sauces
Apple Honey Glaze
Ingredients 1 1/2 cups honey 1 cup apple juice 1/3 cup molasses 1/4 cup barbeque sauce 1 tablespoon ground cinnamon … Continue reading Apple Honey Glaze
Cucumber-Cilantro Raita (Yogurt)
Ingredients 2 cups plain yogurt 1 cucumber, peeled, halved lengthwise, seeded, and diced 1 green chile pepper, minced 1 tablespoon … Continue reading Cucumber-Cilantro Raita (Yogurt)
Alabama-Style White Barbecue Sauce
Ingredients 2 cups mayonnaise 1/2 cup apple cider vinegar 1/4 cup prepared extra-hot horseradish 2 tablespoons fresh lemon juice 1 … Continue reading Alabama-Style White Barbecue Sauce
Hazel’s Cranberry Sauce
Ingredients 2 cups apple cider 1 1/2 cups white sugar 1/2 cup packed dark brown sugar 2 1/2 teaspoons ground … Continue reading Hazel’s Cranberry Sauce
Maple Walnut Cranberry Sauce
Ingredients 1 (12 ounce) package fresh cranberries, rinsed and drained 3/4 cup freshly squeezed orange juice 1/2 cup dark (grade … Continue reading Maple Walnut Cranberry Sauce
Honey Bourbon Fire Sauce
Ingredients 1 onion, chopped 4 tablespoons garlic, minced 1 tablespoon butter 1 cup premium bourbon 32 ounces honey 1 (16 … Continue reading Honey Bourbon Fire Sauce