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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Dips and Spreads

White Bean Pate

White Bean Pate

Ingredients 1/2 teaspoon butter, or as needed 1 tablespoon olive oil 1/4 teaspoon ground white pepper 1/2 teaspoon smoked paprika … Continue reading White Bean Pate

Addicting Chip Dip

Addicting Chip Dip

Ingredients 2 (8 ounce) packages cream cheese, softened 1/4 cup milk 1 1/2 teaspoons anchovy paste 3 tablespoons grated onion … Continue reading Addicting Chip Dip

Mauigirl’s Mango Salsa

Mauigirl’s Mango Salsa

Ingredients 2 cups chopped ripe mango 1/4 cup chopped sweet onion (such as Maui) 1/4 cup finely chopped red bell … Continue reading Mauigirl’s Mango Salsa

Pumpkin Cheese Ball

Pumpkin Cheese Ball

Ingredients 2 cups shredded Cheddar cheese 1/2 (8 ounce) package cream cheese, softened 1/2 cup solid-pack pumpkin 1/4 cup pineapple … Continue reading Pumpkin Cheese Ball

Hot Artichoke and Spinach Dip II

Hot Artichoke and Spinach Dip II

Ingredients 1 (8 ounce) package cream cheese, softened 1/4 cup mayonnaise 1/4 cup grated Parmesan cheese 1/4 cup grated Romano … Continue reading Hot Artichoke and Spinach Dip II

Mango, Corn, and Black Bean Salsa

Mango, Corn, and Black Bean Salsa

Ingredients 3 large mangoes, diced 1 (15 ounce) can sweet corn, drained 1 (15 ounce) can black beans, rinsed and … Continue reading Mango, Corn, and Black Bean Salsa

Moroccan Carrot Dip

Moroccan Carrot Dip

Ingredients 1 pound carrots, peeled and thinly sliced 3 cloves garlic, thinly sliced 1 (2 inch) piece fresh ginger root, … Continue reading Moroccan Carrot Dip

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Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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